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Rigatoni with Wilted Radicchio and Meyer Lemon

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Happy to be up in Boston this week – the land of amazing food and drink!!!  We had such a bad weather week last week in Florida….dreary skies and a lot of rain.  I had to pull out my Lowell EGO lights AGAIN to get images for this post which doesn’t make me happy because I’m a natural light girl!!!  But they come in handy when necessary.

This dish is one of those wonderful winter pasta recipes…..the beautiful bite of the radicchio with the perfumed citrus sweetness of the Meyer lemons – along with the salty deliciousness of lots of freshly shaved curls of Parmigiano Reggiano – just makes the world go round.  And happily.

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