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Category Archives: meat

Cook for Julia Aug 5-15 | Aug 8 | Escalopes de Veau Sautees a L’estragon

Um, it’s really veal scallopine if the name of the dish threw you for a second.  It did for me! And what am I working on?  A tribute to and a celebration for the fabulous Julia Child.  PBS has a wonderful group going called “cook for Julia” on social media.  Julia would be 100 years […]

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